
Blair Labatt
President and CEO
Since 1980 Blair Labatt has been President of Labatt Food Service, now the tenth-largest broadline foodservice distributor nationally.
Since 1980 Blair Labatt has been President of Labatt Food Service, now the tenth-largest broadline foodservice distributor nationally.
In 1981, Al became the General Manager and Chief Operating Officer to Labatt Food Service.
Breann joined Labatt Food Service in 2004 as a Business Analyst, later became Director of Business Analysis, and in 2012 was promoted to her current position of Vice President of Purchasing and Marketing.
Cara is Vice President of Sales & Vendor Lead, working with core manufacturers who principally supply chain accounts.
As Director of Sales, Matt is responsible for the strategic direction and support of all sales systems.
Tony is the Executive Vice President of Labatt Food Service. He has been Labatt Food Service for 28 years.
Fred is General Manager of Direct Source Meats, Labatt’s meat processing subsidiary.
Matt is the Corporate Manager of Bid Sales for Labatt Food Service.
Tory is the Director of the Military Department and manages all of the contracts in Texas, Oklahoma and New Mexico.
Richard is Warehouse Manager of all Labatt’s five warehouses.
John has been with Labatt since November 2001.